Scrumpy Ewe, 'Stone Cutter' Petillant 2023
Cellar Door Wines & Spirits

Scrumpy Ewe, 'Stone Cutter' Petillant 2023

$19.99
 
$19.99
 

 Grower: Scrumpy Ewe Cider
Region: West Fulton, NY, USA
Apples:  Wickson, Golden Russet, Binet Rouge
Viticulture: Organic
Category: Cider, Sparkling

Whether it is from the fruit we grow at Scrumpy Ewe Farm or from various orchards we work with in the Fingerlakes, all Scrumpy Ewe Cider begins with individually hand-selecting each apple based on its unique characteristics to be used as a stand alone single varietal or part of greater, and very strategic, blends.

Ryan McGiver, sole-proprietor, farmer, orchardist, shepherd, pommelier, started planting European and heirloom American cider varieties in three test orchards in Schoharie Co over a decade ago. He now maintains over 800 trees, 17 cider-centric apple varieties on both modern, high density dwarf and traditional standard rootstock plantings. His small flock of Jacob sheep and Sebastopol geese provide natural fertilizer to both orchard systems and all are irrigated with pristine, mountain spring water, in an effort to maintain regenerative, organic-like farm practices.

‘Stone Cutter’ is a tribute to the fearless edge of the stonemason’s chisel. Bright, bold and acidic, this sharp cider pays homage to stone journeymen everywhere.


This cider showcases the Wickson Crabapple. Zesty, with citrus notes, this cider pairs well with spicy curries, braised pork and sharp cheeses. Cold fermented on DV-10 and wild yeasts in stainless steel barrels. Pétillant - in-ferment for fine, light, bubbles. medium tannins. Bottled  March 2023.

 

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