Grower: Takahashi Shuzo
Region: Japan
Rice Varieties: Koji Rice
Viticulture: Organic
Category: Sochu
Size: 750ml
The #1 selling premium rice shochu in Japan - Hakutake Shiro Kome Shochu - is clean and easy with an elegant aroma and a soft mouthfeel. Takahashi Shuzo makes it with water from the Hitoyoshi basin, which is high in minerals, and flavorful rice. Makes a perfect low-calorie vodka replacement in cocktails.
