Grower: Lammidia
Region: Abruzzo, Italy
Grape Varieties: Pecorino
Viticulture: Organic
Category: White, Skin-Contact Orange
Size: 750ml bottle
From the Winemakers:
Our wines are made simply by spontaneously fermented grapes. We don’t add anything else, no clarifying agents or filtration. Residual lees and grape skins are indicators of a genuine and natural process, necessary to keep the wines alive.
We’re in a process of constant research, taking inspiration from many winemakers that we’ve met on our journey and with whom we continue to have a dialog about how to cultive, ferment, conserve and age wines. They are a source through which we synthesize our experience, which is in constant evolution.
