Growers: Gilles Azzoni
Region: Ardeche, Rhone
Grape Varieties: Chardonnay, Grenache Blanc, Sauvignon Blanc
Viticulture: Practicing Organic
Category: White, Skin Contact
Size: 750ml
1/3 of the fruit macerates whole-bunch for 10 days in stainless steel while the remaining 2/3 of the fruit gets a direct press.
